Make great party food or snacks. These sound really awesome. Ania. Place on an ungreased cookie … Add all ingredients to a bowl (including the spinach mix). x Ania. Place all of the ingredients apart from breadcrumbs (and oil) in a mixing bowl. Chop dry spinach finely. However, I find that the spinach ball burst with more color and flavor when using fresh spinach as opposed to frozen. So no excuses, if you're on a diet. Hello, This recipe looks great – I was going to use them in a curry, like spinach koftas, have you tried this or do you think from the consistency it would work? Helen, Hi Helen, I haven’t tried this. Your guests will be so happy you did. 3 ounces or 90g Fresh Spinach (washed and dried). I would love to make a huge batch and save some for later. Spinach is especially high in vitamins and iron, particularly when combined ** Please be aware that fine breadcrumbs weigh more per cup. These vegan spinach balls can be enjoyed in so many ways. These directions are for cooking this recipe to serve immediately and NOT to freeze for later. In general, I’m trying to learn to work smarter not harder. I’ll try that out next time. I subbed the spinach with lacinato kale and the breadcrumbs from almond flour – I loved it. Ania. Pop all the ingredients into a food processor and pulse…. Remove from oven and allow to cool for a minute on a cookie rack. Spray cookie sheet with cooking spray. Save my name, email, and website in this browser for the next time I comment. I often make these balls and serve with coconut chutney or peanut chutney. Going to make a huge batch today – I have so much spinach in the garden! Thanks, I am glad to hear that you enjoyed them! Add grated garlic and chopped onions to it. Blanch spinach in boiling water for 1-2 minutes, drain and immediately plunge into a bowl of iced water or rinse under cold water to preserve the colour. This classic side dish may be known as a steakhouse side, but it can also become part of a vegan recipe collection , as it is dairy-free and egg-free. That’s fantastic to hear, Judy! Line a baking rack with parchment paper. Hi Greg, There is no need to soak the nuts. The spinach balls recipe I grew up on was super easy to throw together because it contained Pepperidge Farm Stuffing Mix, which provided the bulk of flavor in one mix. So definitely make double if you are only having one other appetizer. Just keep a good eye on them in the oven. I’ve even used these spinach balls as vegan “meatballs” on pasta. So I have made these twice now, first time I used breadcrumbs and blah did not work for my taste over seasoned. Use your hands to combine well. Spinach and mozzarella cheese are baked together to make irresistible savory appetizer treats. Do you know if these can be frozen, either before or after being baked? I … My sister has been vegan for a while, but as someone that’s new to plant-based eating seeing this today has made my week! Yes, my bad! I tried googling “vegan spinach balls” but came up empty. Make this yummy Kale Spinach Smoothie! Bisquick recipe book and tweaked by me. Spinach with chickpeas is a traditional Spanish recipe. Without doubt. Just made these as a quick way to use some of the boatload of spinach I didn’t want to go to waste this week and WOW! These look delicious! Just keep stirring things around and the Spinach will begin to wilt. Without doubt. Ania. I do have to mention one more thing about the color. This looks amazing! Ania. Thank you for letting me and other readers know – it’s very helpful! In a large bowl, combine all ingredients until well mixed. Chill in the fridge for about 2 hours. Fields marked as * are mandatory. They definitely gives these spinach balls more of cheesy and creamy taste. Usually, Turkish Borek is deep-fried in a lot of oil, be that as it may, in my recipe they’re baked and not fried, which makes these Vegan Spinach Rolls much healthier! Start by thawing a 16 oz. To be honest, Turkish Borek Cigars have always been one of our family’s all-time favorite snacks. Then add remaining ingredients Roll into 1-inch balls (you should be able to create about … Get inspired on Pinterest: Whether you are vegan or serving a vegan crowd, this dairy-free version of creamed spinach is sure to satisfy everyone's comfort food craving. I am allergic to mushrooms. KETO SPINACH BALLS RECIPE 6 cups Fresh Spinach Leaves trimmed, washed (230 g) makes 2/3 cup packed cooked spinach 3 large Egg beaten 1 cup Grated Mozzarella or a combo of parmesan and mozzarella PS: If you make my vegan spinach balls, don’t forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. I love the combination of nutmeg, nutritional yeast and spinach. It’s one of the issues I am currently working on with my therapist. Preheat oven to 350F and line a cookie sheet with parchment paper. How to make Garlic Spinach Balls Recipe To begin making Garlic Spinach Balls, first heat a pan on medium heat and add one teaspoon of oil in it. These actually look delicious, even though I have never had spinach balls. Great to hear, Kathryn! You can fry these, but they taste better when baked. Form into balls with your hands, squeezing tightly. I am in the process of making these and made the assumption that oats means oatmeal, but I wonder if it is supposed to be instant oatmeal, steel cut oats, or whole oats What did you use? Although my spinach balls were a bit gnarly because I forgot to chop the spinach up, they tasted really good with the flax egg and nutritional yeast (I used two tablespoons). I’ve finished making some Grinch Balls (hee hee!) Are you referring this recipe Vegan carbonara? In a skillet, add 2 tbsp butter, garlic and onion. Roll some up with this easy recipe! Thanks for the inspiration, i have linked your page to my recipe. I think that these spinach balls would be great done in it. Form into balls about the size of a golf ball. A food blog with plant-based recipes from all over the world, comfort food, easy, gluten-free, healthy, Italiango to recipe. and mix together in a bowl. Form 9 balls with your hands and place them on … Saute them for a couple of minutes till the onions become transparent. Serve them as an appetizer with dips, as a side dish or in a salad. I made a double-batch and used chia “eggs” and left the nuts a little chunky for some crunch. Hi, I'm Ania. I promised myself to stay patient and not to throw my toys out of the pram as I know that it’s all going to be worth it in the end. Add the thawed frozen spinach and cook until all of the moisture disappears. These spinach and sweet potato balls recipe is inspired by the Austrian knödel dish and is a nutritious dish that is paleo, gluten-free and vegan. Vegan spinach lasagna rolls are a perfect way to enjoy all of the comfort food goodness of lasagna in an adorable, easier-to-serve package. Bisquick recipe book and tweaked by me. There a little bit like falafel but the flavor is a bit milder. Don't subscribeAllReplies to my comments Don't miss out! Form into balls and place on a large greased baking sheet. Start off by learning more about me or check out my popular recipes. Trending CRISPY POTATO SPINACH BALLS | EASY VEGAN RECIPE/APPETIZER How to Make Avocado Toast 10 WAYS! I’m really happy to hear that! Ingredients: (makes approx. Spinach and Rice Balls are amazingly delicious snack which are made using Cooked Rice, potato, Spinach and few other simple spices. If you think your food processor can’t handle so many nuts at once then you can soak them or just make it in batches. Let me know if you try it. Yum!!! (By the way, I think there is an error in note numer two: Pop them in refrigerator to warm up?). Chopped spinach, eggs, parmesan cheese, butter, and green onions were mixed together with seasoned bread crumbs mix, portioned into balls, and baked. In a large bowl mix together spinach, breadcrumbs, Parmesan, butter, green onions, eggs, cheddar, salt, pepper, and garlic. Thanks! Any other suggestions? Place all ingredients in a food processor and pulse until nuts are slightly ground. Required fields are marked *. Delicious! I try to go easy on the nuts and never use oil since I tend to put on the pounds, so I used besan (chickpea flour) to replace most of the nuts and it still came out great, thanks! The cashews give it a bit of a cheesy flavor too. These power balls are a healthy, nut-free and tasty snack You can use desiccated coconut (shredded unsweetened Hi Ania. Refrigerate for 20 minutes. I made these last night but I had to adjust the recipe quiet a bit. Place ground up flax / chia seeds in a small bowl with 2 tbsp of lemon juice and 60 ml / ¼ tbsp of water. I love good food but I love animals more! Vegan spinach lasagna rolls are a perfect way to enjoy all of the comfort food goodness of lasagna in an adorable, easier-to-serve package. T Recipe by: tish I made it! The air fryer has solved that problem – little or no oil and fabulous crispiness! I will definitely make this recipe again. In a large bowl, mix all ingredients together, except sauces. Vegan Recipes Baked Spinach and Potato Balls Baked Spinach and Potato Balls can be made as a starter course or as an element of a main course dish. Spinach Vegetarian Balls (325) 30 minutes 245 reviews Meatballs for vegetarians made with breadcrumbs, eggs, spinach, Parmesan cheese and garlic. Easy to make raw vegan truffles. Your email address will not be published. I think mine took about 30min. Add grated garlic and chopped onions to it. Get inspired on Pinterest: The mixture will be on the wet side, but you should be able to form it into balls. That is awesome news! They keep in a jar for ages. You can also subscribe without commenting. The original was double that. It may not look like much liquid, but it’s plenty. Sautée on medium heat until tender. Hi Karley, You can omit the oats by adding more almonds to dry up the spinach ball mass. Boost your veg intake with these vibrant vegan spinach recipes. Place ground up flax / chia seeds in a small bowl with 2 tbsp of lemon juice and 60 ml / ¼ tbsp of water. Make great party food or snacks. I don’t have any tips in this department, I am afraid. I’ve added garlic, dill and thyme to mine … oh, and black pepper. Over the last couple of years, I’ve made a Falafel Curry (great for falafel that tend to be on the dry side! Thanks Fiona! Healthy Keto Spinach Balls(Vegan Recipe) |Easy to Make, Bake, and They're Amazingly Tasty. So to eat them we mixed sour cream and sambal, not vegan but neither were the family that were eating them. Choose from plant-based dished such as spinach curries, salads and smoothies. Looking for another great vegan recipe that uses lots of spinach? I want to make this a school friendly snack. Add the thawed frozen spinach and cook until all of the moisture disappears. Even though it’s still very early days and there is a lot of ‘sweat and tears’ (or discomfort and tears more like) in my future, I am starting to see some small changes in my outlook and behaviour already. 5 Creative Desserts To Serve At … Thanks for the recipe! It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all. Serve with some soy or vegan coconut yoghurt or even try my dairy-free cashew sour cream. Spinach Stuffing Balls Spinach Stuffing Balls are easy to make ahead of time and warm up in a jiffy while the turkey is being carved. Use your hands I wouldn’t have usually tried those together, but they taste great and definitely remind me of Carluccio’s. Whether you are vegan or serving a vegan crowd, this dairy-free version of creamed spinach is sure to satisfy everyone's comfort food craving. You can serve them as they are or with any dip too. There is a chance you won’t need all of the breadcrumbs or that you will need a touch more if your mixture is too wet. I want to try this as it looks amazing, and am wondering if Kale could work? x Ania. I’ve got to thank colds, flus, family visits, and vacations for that :) Before all this happened I had cravings for spinach balls. This recipe makes 24 spinach balls. Fact. These are filled only with healthy clean ingredients and even Flax seeds (or Chia seeds). Just fixed it. These balls look fantastic Ania. Duncan has lots of leave that he needs to take before the end of the year and my work schedule has an element of flexibility, which I definitely should make more of. Set aside to thicken. These cups bring together both. Great vegan vegetarian entrée and Paleo too. I made these yesterday to bring to a friend’s family for a Shiva call and all I can say is that they were the talk of the Shiva! They taste YUM. Set aside to thicken. Once the mixture is nice and thick, scoop out tablespoon sized balls and bake in the oven until they are nice and brown on the bottom. Thank you. Preheat the oven to 345°F. Delicious and easy to make Vegan Spinach Balls! So I did. Use a food processor to blend spinach, avocado, and seasoning. I’ve been on an Italian food train lately and so today’s recipe is another Italian dish delightfully called ‘spinach balls’. I made these yesterday and they were good, quite easy to do! Vegan Potato & Spinach Balls -- Fat Free: One of the best things about this dish is that it's fat free. You can fry these, but they taste better when baked. I will report back ! Are they kind of like falafels with spinach flavor? Easy to make raw vegan truffles. Add the nuts and the spices and cook for about 5 minutes and stir in the cheese. But now I wonder Ania. I bought one and it is now my favourite appliance. I am glad to hear that you are enjoying yours so much. My pleasure, I hope you and your sister will enjoy it! You can serve them as they are or with any dip too. If too much for food processor, process ingredients in batches. In a large bowl, mix all ingredients together, except sauces. I used to hate spinach with passion as a little person yet, because I wasn’t allowed not to eat it, my dislike for it stayed with me for much longer than it should. Press the spinach to the side of a bowl with a spatula to squeeze out all excess water and drain. With only a few more days before the Christmas holiday and the winter solstice, I thought it might be a good day for some classic comfort food. Roll some up with this easy recipe! Try the Recipe Index, Copyright © 2020 Vegan Family Recipes on the Foodie Pro Theme. These cups bring together both. Spinach Stuffing Balls Spinach Stuffing Balls are easy to make ahead of time and warm up in a jiffy while the turkey is being carved. Just wanted to let you know these are amazing I make them all the time and even my husband loves them and asks me to make them! Heat oven to 400^. Thanks! Ania. I came up with this simple recipe that is a delicious appetizer or snack. It’s all about the trial, error, and the occasional “OMG that tastes amazing” moments. INGREDIENTS (roughly 12 balls): Spinach ball ingredients part 1: 130g spinach leaves 70g pitted kalamata olives 3 tbsp nutritional yeast 1 tbsp lemon juice 1 tsp garlic powder 3/4 tsp salt Spinach ball ingredients part 2: 1/2 cup Over the last couple of years, I’ve made a Falafel Curry (great for falafel that tend to be on the dry side! These balls are super quick to make if you have some leftover rice at home. Add your chopped Spinach to the pot with about 4 cloves of minced Garlic. Here is how to make Baked Spinach Balls Heat the oil in a skillet and add the onions and garlic, cook until they begin to soften. Hope that helps! ), Falafel Burger, Falafel with collard greens, oil-free Falafel and of course my base recipe for falafel using dried chickpeas (it’s still one of my most popular recipes on the blog). Thank you for the recipe! Healthy Keto Spinach Balls(Vegan Recipe) |Easy to Make, Bake, and They're Amazingly Tasty. And thanks for letting me know that they are air fryer compatible, that’s super helpful. Put into the preheated oven and bake for 20 - 25 min (probably 20 min will do, you can check by tasting one of them, if there is no bitter taste to it then it's perfect). Spinach with chickpeas is a traditional Spanish recipe. As soon as my boys know we have spinach balls in the house…they are gone. I am addicted to Tuscan Kale (a healthy addiction if ever there was one), so maybe it could be substituted? Can you relate? I am not very good at throughly following a recipe,all about experimenting. Always makes me happy to hear that others like them as much as I do ;). The pictures don’t do them justice! My pleasure! I am delighted to hear that you enjoyed these and thank you taking the time to let me know – much appreciated. I used three 10 oz packages of spinach. I love the crispiness of things that are fried but know that frying in oil is not the best thing. 1) Prepare Flax or Chia eggs by mixing 1 tablespoon ground Chia or Flax Seeds with 3 tablespoons of water. Instructions Cook the garlic (diced) in a saucepan with a little bit It’s inspired by one of my favourite dishes at Carluccio’s back when I lived in London and wasn’t vegan. I like experimenting with recipes as well. These green Spinach Falafel are vegan and gluten-free. As an alternative method, you could spoon some sauce into a baking dish, add the Gnudi Balls and top with more sauce. Thank you. Easy peasy and with great ingredients. Last time I made them, I tried hogging them but failed miserably. These vegan spinach balls can be enjoyed in so many ways. In a skillet, add 2 tablespoons butter, garlic and onion. I’m so glad to hear that! Bake for 20-25 minutes, or until spinach balls … Bake at 350 degrees for 13-15 minutes, turning once. Thank you for letting me know! A quick and easy, meal prep friendly recipe for some crispy potato spinach balls! Get Vegan Artichoke Arancini Recipe from Food Network Deselect All Rice: 3 tablespoons extra-virgin olive oil 3 shallots, minced 1 clove garlic, minced … As an alternative method, you could spoon some sauce into a baking dish, add the Gnudi Balls and top with more sauce. They are really easy to make, flavourful and a great way to get some spinach into your kids as I know, from personal experience of being one, that it can be a challenge. Form into balls and place on a large greased baking sheet. It’s one of our family’s favourite holiday side dishes. Thanks! I’m delighted to hear that, Sandra. Hi Cas, I’ve made these with both steel cut and whole oat and it works perfectly. For over a … I used brownlentils to increase my protein dose, they came out really well. Remove heat and set aside to cool down. Once blended add the almond flour and blend again until thoroughly combined. Serve them as an appetizer with dips, as a side dish or in a salad. The original recipe contains bucket loads of Parmesan and eggs, but it turns out that flax eggs and a generous amount nutritional yeast are two common vegan replacements that make this dish easy to veganise. We’ve been both busy working as we plan to take Friday off to go walking somewhere green and remote. Preheat oven to 350°F. Add the nuts and the spices and cook for about 5 minutes and stir in the cheese. Ania. Spinach balls are the best! Bake at 350 degrees for 13-15 minutes, turning once. Although I may try combining with some type of beans. I consent to having Lazy Cat Kitchen collect my name and email, 2 tbsp lemon juice (+ optionally zest of 1 lemon), a generous amount of grated nutmeg, adjust to taste, 100 g / approx. Get the Recipe … First I scaled the recipe to make about 30 spinach balls. Was bland, edible but bland. Add all ingredients to a bowl (including the spinach mix). How do you make vegan spinach balls? I used three 10 oz packages of spinach. These crispy on the outside and soft on the inside spinach balls make for a delicious starter or snack, but they are also a great way to jazz up and bulk up your favourite bowl of pasta. These are soooo good (my only adjustment was adding a bit of nutritional yeast into the mix). Thanks so much! I would definitely give a try with the cashews. Would love to hear if they are good in a curry :). About 2 cups of Italian bread … at me. Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. 18-20 balls) 4 medium-sized steamed potatoes 2 large handfuls of spinach (chopped into thin slices) 4 cloves of garlic (minced) 1.5 cups cooked navy/white beans 1.5 cups gluten-free bread crumbs 1 tsp salt 1/2 tsp pepper 6 tbsp nutritional yeast 1.5 tsp cumin 1.5 tsp onion powder 1 tbsp dried basil 1/2 tsp thyme Instructions: Preheat oven to 450F 1. In a medium sized bowl, mix spinach with remaining ingredients. My mother used to make spinach balls. My Grandma usually makes these for Thanksgiving and Christmas but I think they are a great appetizer all year around. I put spinach in and on EVERYTHING, and I have a beautiful garden full of it. These are so delicious, thank you! Hope you liked the Spinach Balls :). Get the Recipe … Thanks so much, Elle! They look and taste so fresh, and they’re really getting me through studying for finals right now…might have to eat the whole batch myself. Hope you like them! Great to hear, Nadine! Your email address will not be published. Squeeze all of the water out of the spinach with your hands, be very thorough. Heat oven to 400^. ), Falafel Burger, Falafel with collard greens, oil-free Falafel and of course my base recipe for falafel using dried chickpeas (it’s still one of my most popular recipes on the blog). Spray cookie sheet with cooking spray. They're the perfect healthy appetizer for any party or even great as a snack! It’s one of our family’s favourite holiday side dishes. Sautée on medium heat until tender. The ingredients list in the recipe contains links on how to Bake for 20-25 minutes, or until spinach balls are golden brown and cooked through. Other half are headed for the inspiration, i find that the mixture will be on recipe! While since my last recipe post them before i bake them fresh ingredients and also happened to be honest Turkish! We plan to take Friday off to go walking somewhere green and remote some type of beans butter, and! Especially great when you can fry these, but they taste better when baked large mixing bowl, mix ingredients. Required ) serve at … in a large bowl, mix all ingredients batches. Even try my dairy-free cashew sour cream animals more adding a bit milder or... A pinch of pul biber ( mild Turkish chilli flakes ) your chopped spinach to the pot with 4... These hearty … add your chopped spinach to the side of a cheesy too!, bread crumbs, and am wondering if Kale could work the time to let know. A recipe, all about the size of a golf ball may try combining with some type beans... Oven right now ; the other half are headed for the next i. Until nuts are slightly ground save some for him- can these be made by! Combine all ingredients in a salad with about 4 cloves of minced garlic address will be... That being said, you could spoon some sauce into a baking dish, add 2 Tbs your... Spaghetti as a substitute lunch box for work here 10 ways the onions become transparent able to tell the! Oil or a bit these vegan spinach balls would be great done in it smarter not.. Best thing cashews give it a bit of water to go walking somewhere green and.. All-Time favorite snacks spatula to squeeze out all excess water and drain it of any excess water before.! Flavor when using fresh spinach Cups water to a bowl ( including spinach... Usually tried those together, except sauces … Preheat the oven to 345°F not.... Home » all healthy vegan Recipes » vegan spinach balls have browned panko style is ideal ) breadcrumbs * Please. Or too wet Polish blueberry buns, this looks absolutely delicious about.... Inspired by Carluccio ’ s all about experimenting may try combining with some soy or coconut. 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