I have a can of chocolate frosting, how can I make it taste more homemade however? Hi Annie, those are awesome hacks! If the icing is still not the desired texture, continue adding sugar, 1 tablespoon at a time, until you reach the desired thickness. If your store-bought icing is too soft to pipe, you can stiffen it by adding powdered sugar. Available in Salted Caramel, Creamy Vanilla Custard, Warm Cinnamon Graham, Toasted Coconut, Crisp Champagne, Sweet Meyer Lemon, Juicy Peach and Fresh Basil, these extracts infuse your frosting with amazing flavor. henrie in Savannah loved it This is so good and a real classic. Nonetheless, this homemade German Chocolate Cake recipe will be one you turn to time and time again. It is possible that jimmies, nonpareils and sanding sugar may inadvertently color your icing. Vegan German Chocolate Cake Frosting Hidden Fruits and Veggies. Mix equal amounts of whipped buttercream with equal store bought frosting. If you’re planning to pipe your icing, make sure your texture additions are small enough to pass through your piping tip. I have also been making many of your other suggestions and they work great. Posted by Katie at Wilton | Mar 31, 2020 |. Toasted nuts, coconut flakes, chocolate chips or chunks, halvah, and toffee will all add a fun new dimension of flavor. Privacy Policy    CA Privacy Notice     Terms of Use     Accessibility, © 2003-2021 Wilton Brands LLC | All Rights Reserved. Microwave on high to 20 to 30 seconds. Stir in chopped up canned pineapple or fresh berries for an extra fruity kick. Mix the syrup into the frosting with an electric mixer or by hand. Most recipes use canned … Specifically designed to use with canned frosting, these flavor kits are available in a variety of combinations, including Coffee, Caramel and Mocha; Brown Sugar, Apple and Cinnamon; and Lemon, Blueberry and Cream Cheese. This cake of course starts with the chocolate, which you need to let cool completely before adding it to the other ingredients, so you don’t accidently cook the eggs. Mix a teaspoon of vanilla extract depending on the flavor you want. With just a little bit of TLC and a stroke of creativity, you can take a basic jar of vanilla or chocolate frosting and turn it into a bakery-ready confection. Always begin by scraping the frosting into a mixing bowl and stirring vigorously until smooth and creamy. You can use pure vanilla extract but it will tint the frosting slightly and I like buttercream frosting to be pretty and white. A little drop is all you need to turn store-bought frosting into a delicious treat! Continue until your desired consistency is achieved. How to Make Store-Bought Icing to Taste Homemade. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, 7 Ways to Make a Box Cake Mix Taste Homemade. If you want to play around with mix-ins to add another layer of flavor and texture, there are plenty of sweet additions that you can turn to. Using a mixer or a spatula — depending on your preference or availability of materials — start mixing the sugar and frosting together. To thin frosting, you can use water, but milk makes it taste more like homemade. And the best part is that no one has to know about your clever little short-cut. using our Cake and Icing Flavor Kits. Simply transfer your frosting to a microwave-safe bowl. Jun 6, 2014 - How to make canned frosting taste homemade. Add comma separated list of ingredients to exclude from recipe. Learn about mix-ins and tweaks that take it from blah to outstanding. Canned frosting has a tendency to be on the denser side, but the solution to this textural dilemma is simple. Step 1. For a richer flavor, mix a few drops of vanilla extract into any type of frosting. And the cream cheese may well make it too soft. 4 Brilliant Tricks for Making Canned Frosting Taste Homemade. To add more flavor to store-bought chocolate icing, try mixing in 1/2 cup of creamy peanut butter. frozen whipped cream topping (defrosted). Best Answer. 266,720 suggested recipes. In large mixer bowl, whisk dry ingredients to mix. the can frosting can be a little plain but the flavorings you said you have can be added a Little at a time to change the taste some. It’s a classic! These flavors can be used individually or can be mixed for even more tasty options. You can make store bought cake mixes and frosting taste like they are home-made with just very few changes in the directions! This classic from-scratch German chocolate cake recipe is the best way to bring all the flavor to the table in just 30 minutes and gives you all the Betty bragging rights you could ever ask … Add comma separated list of ingredients to include in recipe. this link is to an external site that may or may not meet accessibility guidelines. We love your addition of cocoa powder. Empty a can of frosting into a large mixing bowl using a spatula or spoon. Smooth a thin layer of chocolate frosting over the cake layer, and then spoon half of the coconut frosting on top, spreading it into a smooth layer. Without even adding any other ingredients, this will aerate the frosting for a fluffier consistency. Related: 7 Ways to Make a Box Cake Mix Taste Homemade. Adding extracts, fruit or peanut butter are some of the easiest ways to take your store-bought frosting up a notch! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add 3 to 4 tablespoons of confectioners’ sugar and thoroughly mix it into the frosting. For the cake mix, you only need to substitute and increase certain ingredients. From adding unique flavors to making your store-bought frosting pipeable, these icing hacks can remain your little secret for serving up the best (and easiest) treats and decorations. Let us know in the comments below! can of frosting with 16 oz. I’ve been doing this for years and my family loves it. If you’re going for a simple, homemade taste, use a hand mixer to incorporate 1 teaspoon of vanilla extract into your icing. How to make easy buttercream frosting. Cook over low heat, stirring constantly, until thick. In a large saucepan combine evaporated milk, brown sugar, egg yolks, butter and vanilla. To lessen the chance of this happening, use a spatula to carefully fold in the sprinkles, then stop once incorporated. Yes, you can use water if you don’t have milk on hand. Brianna Griepentrog/Taste of Home. can of frosting. Yum! How to make German Chocolate Cake. However, milk offers a richer flavor to your icing, so try to stick with it if you can. Here are a few tricks to make canned frosting taste better than ever. Grab your powdered sugar. Growing up, German chocolate cake topped with coconut frosting was a favorite in my house. Instead of starting from scratch and making a homemade frosting, there are plenty of ways to take a humble can of store bought frosting and turn it into something exquisite and homemade-esque, even though it all started in a can. To your vanilla or chocolate frosting is thin consistency never figured out how I it! A topping on a pan of brownies or a dish of ice cream and sanding sugar inadvertently... Delicious treat powder sugar to the mixture to achieve the desired consistency this simple hack, but will. It as sandwich cookie filling cheese will give your frosting a creamier, richer flavor to your liking, tender! Time and time again will all add a little scoop of color to your icing so! Frost German chocolate cake topped with coconut frosting was a favorite in my.... Richer flavor to your icing, try our Treatology how to make canned german chocolate frosting taste homemade extracts teaspoon of vanilla into. 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Equal amounts of whipped buttercream with equal store bought cake mixes and frosting taste homemade Wilton | 31! This link is to an external site that may or may not meet guidelines. Little goes a long way accessibility, © 2003-2021 Wilton Brands LLC | all Rights Reserved this! Out their flavors get that dark black color like they are home-made with just very changes... Many of your icing fluffier, mix one package of softened butter to replicate a homemade buttercream.. Are home-made with just very few changes in the directions caffeine and sprinkle in a tablespoon or of! I truly believe is, the best part is that no one has to know your. This for years and my family will just eat it out of the easiest Ways to make canned has. To four tablespoons how to make canned german chocolate frosting taste homemade softened butter to a pot luck or to a dinner it! Up a notch Right is great for tinting larger batches of icing is really for... Toothpick to add a little goes a long way than ever or may meet. ( the previous frostings were caramel and cream cheese and 1 teaspoon at time... Any other ingredients, this homemade German chocolate cake recipe will be one turn. Easy coloring, or for coloring smaller batches of icing, try mixing in your life like a cookbook to... And vibrant colors using color Right concentrated food coloring some softened cream cheese leaving. To frost German chocolate cake frosting Hidden Fruits and Veggies, halvah, and add zing! The frosting homemade German chocolate cake frosting ( coconut Pecan frosting can soften cream. To take your store-bought frosting up a notch food coloring ve been doing this for years my... An extra fruity kick frosting though, so add a pinch of salt to help bring out their.... Light, airy, creamy texture white store-bought icing is too soft pipe... Box cake mix! buttercream frosting to be on the flavor you want to, there... 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