The two cheeses not only add to the texture, but they also give it great flavor. Send me the latest recipes! Hallelujah! If you are concerned about the carbs in the onions and want to remove the onion, I recommend using dried onion to substitute some of that flavor back in. Just trust me! This creamed spinach recipe is a great keto side dish that is approved on the keto diet with a net carbs of 4 grams. Creamed Spinach has two main components, cream and spinach. Season with salt and pepper, transfer to a serving bowl and serve immediately. This creamed spinach recipe is a decadent and comforting side dish that's perfect with steaks, roasts, or even fish! Use a microwave safe bowl with an added tablespoon of water, heat in 60 second intervals, and stir often. Instructions Melt 1/4 cup of butter in a medium-sized pot over medium heat. This creamed spinach recipe is extra creamy, full of flavor, and only takes 20 minutes to make. Add the spinach, onion, bacon, salt, pepper, cheddar cheese and half of the mozzarella cheese … No-Cream Creamed Corn with Applewood Smoked Bacon... Steakhouse Rib Eyes with Creamed Spinach Recipe. Cook, stirring, just until heated … Don’t skip on the onion and garlic. If you use fresh spinach, you need to steam it or cook it down until it’s the texture of cooked and thawed spinach. Heat 2 teaspoons olive oil in a large pot over medium heat. Creamed Spinach is a great side dish often served with grilled steaks, crockpot ham, or my favorite recipe for my favorite Baked Chicken Recipe. Season with... For the spinach: … Cook spinach in microwave according to package directions. The result of this recipe is a cheesy, … Read my disclosure policy. I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! They add a ton of flavor and really make this keto side dish shine. Drain and squeeze out the excess water. This takes a lot of fresh spinach and  to get enough spinach to make this style of creamed spinach recipe. Stir over medium heat until cream cheese is melted. https://www.thekitchn.com/how-to-make-creamed-spinach-240332 It’s a bit decadent, thanks to the creamy goodness of the cream cheese, sour cream, half and half, and Parmesan. Bonus: Fresh frozen spinach is really easy to use, is budget friendly and works quickly to get this side dish recipe on the table in 20 minutes or less! This creamed spinach casserole is a favorite of my husband’s and mine! Stream your favorite Discovery shows all in one spot starting on January 4. Add onion and sauté until translucent. But, that just makes it perfect for a holiday dish! Creamed Spinach is a simple dish with simple ingredients. This recipe takes only about 10 minutes of active prep time to prepare. This Creamed Spinach is an amazing make ahead side dish. To cook spinach, melt 3 tablespoons butter in a separate pot. This 5-star rated recipe for my favorite steakhouse style, extra creamy, Creamed Spinach recipe is so easy only 20 minutes to make. This post may contain affiliate links. Add mozzarella cheese, parmesan cheese, salt and pepper. Stir till combined. Healthy Creamed Spinach: Less cream, more spinach, just as good! While the spinach mixture is cooking, heat another pot over medium heat. This recipe is crazy easy to make, with the use of frozen spinach, it’s ready in just 20 minutes! Add spinach to the cream sauce, stirring gently to combine. No seriously, it’s been extremely well tested and has tons of 5 star reviews from very smart people, you my dear readers. Add spinach and cook until wilted, stirring constantly. And watch videos demonstrating recipe prep and cooking techniques. If you follow this recipe, you will end up with an amazing creamy, thick, steak house style creamed spinach… Want to share a photo of what you’ve made? If you are looking for more vegetable side dish recipes, check out these reader favorites: Garlic Roasted Cherry Tomatoes, Creamy Baked Brussel Sprouts, Mashed Cauliflower, and Caprese Stuffed Avocados. Before you serve it, make sure you taste it and give it a little more salt and pepper as needed! In a large skillet over medium heat, sweat the shallots and garlic until translucent. I have actually made this recipe for a group of 50+ people and was begged for the recipe. Add spinach in increments until all incorporated, and cook until wilted but not soggy, about 4 to 5 minutes. It is a tried and true family favorite and I guarantee you will love it! Fold in cooked spinach into cream sauce and cook for a few minutes to reheat spinach. Subscribe. Cover and set off the heat until cheese melts. This post contains affiliate links. A Creamed Spinach recipe is a mixture of wilted spinach, sauteed onion and garlic and parmesan cheese that’s been swirled into a silky white sauce. We also added in chopped artichokes, because we just love the spinach dip vibes that gives the whole dish. This recipe uses mozzarella cheese and parmesan cheese to up the cream levels and give it that perfect texture you see in the photos. Heat a large skillet over medium-high heat. Sauté onion and garlic in butter. Add spinach, and cook just until wilted, about 1 minute. This classic creamed spinach is made with cream cheese, heavy cream, butter, parmesan cheese… Put parmesan over the top. 2 pounds baby spinach, washed and cleaned. Yes, I know some of you are going to give me a side-eye right now, but I highly recommend frozen spinach over fresh spinach for this particular creamed spinach recipe! Stir till combined. Do you think I’m crazy? I don’t recommend it on flavor basis, but understand it if you are really trying to stick tightly to your diet. Creamed Spinach Pasta Bake: One of my favorite things to do with the leftovers if there are any is toss some cooked pasta in with it, add a bit of mozzarella and cream cheese for an easy spinach … Remove excess water (squeeze carefully using cheese cloth, a tea towel, or a colander) and set aside. Then serve hot! If you so wish, added cream will do no harm, but a white sauce is what makes this dish creamy. If you’re not already logged in, click the login link below and then click the camera icon on the comment form. Stir in the spinach, salt, pepper, nutmeg, heavy cream and Parmesan. With this recipe, I’ll show you how to make the best creamed spinach ever – and guess what? Sign up for the Recipe of the Day Newsletter Privacy Policy, Sunny's Spicy 5-Ingredient Spinach Artichoke Dip, Ultimate Dairy-Free Hot Chocolate (Viennese-Style Hot Chocolate), Gluten-Free and Vegan Miso-Chocolate Chip Cookies. Yes and Yes! Serve. Get Creamed Spinach Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. While it may not be traditional, the addition of cream cheese makes the sauce rich and creamy and turns this into the go for seconds kind of creamed spinach! This Keto Creamed Spinach is a staple recipe you’ll turn to again and again, ... Add in the heavy cream and cream cheese, cook until the spinach is very wilted then stir in the parmesan, a pinch of nutmeg, and season with salt and pepper to taste. Add cream cheese. Cook until the cream cheese … … Serve immediately or store in an airtight container in the fridge for up to a week. It'll take anywhere for 1 to 3 hours, depending on how hot your slow cooker gets. Whisk in the flour and cook for a couple of minutes until... Pour in the milk (or half and half), whisking constantly until the white sauce thickens (about 5 minutes). Add the rest of the spinach leaves. Add cream cheese and cook, stirring, until melted. creamed spinach using fresh spinach. All rights reserved. It is exactly like the creamed spinach you get at an old school fancy steak house and it’s epically delicious. If you follow this recipe, you will end up with an amazing creamy, thick, steak house style creamed spinach. CHEESE. You can make it up to a couple of days before and then  reheat it on the stove top or microwave until warmed through. Use half cream — light, heavy, or half-and-half — in the recipe for a richer sauce. This step is what makes this recipe so cheesy and delicious! Saute for 2 to 4 minutes, until wilted, tossing to evenly wilt spinach. Add cream cheese and cook, stirring, until melted. Mix in 1 tablespoon of butter with cream cheese, heavy cream, and parmesan cheese. Add spinach. When you make creamed spinach in the slow cooker, it has all the same rich creaminess you get with the regular recipe, but it is so simple to make. I promise you won’t know it was ever frozen once you take a bite of the finished recipe! I honestly usually make a triple batch when I make this creamed spinach and freeze all the leftovers for easy dinners later. Stir until melted and then add the spinach. Bring a large pot of salted water to a boil. Instructions. Well, I might be, but I am right about the type of spinach to use! The leftovers reheat great and you can also freeze it. Immediately, "shock" the blanched spinach in a bowl of iced water. Season the cream sauce with salt, pepper, and nutmeg. Creamed spinach used to be one of my and my dad’s favorite holiday side dishes, but it was so full of dairy cream and cheese that I was always left feeling heavy. Toss and saute until wilted. In batches, add spinach. However, they are many different ways to make it. Blanch half a pound of spinach in salted, boiling water. Get family friendly recipes delivered straight to your inbox for FREE! It will look like a huge mountain of spinach but it cooks down to a very small amount! However, they are many different ways to make it. You will not loose any flavor or texture by making it ahead and refrigerating, or freezing, it in an airtight container. https://www.tasteofhome.com/recipes/three-cheese-creamed-spinach It is not expensive at all because it is not made with cream! Get family friendly meals and desserts delivered to your inbox. Cook frozen spinach in microwave and squeeze out the excess water. In a large skillet over medium high heat, melt butter. Freezer Friendly: Freeze any creamed spinach in an airtight container for up to 3 months. Thaw and cook spinach til most water is gone. Add heavy cream and cook for 2 minutes. Do you ever suddenly get the idea to make something you’ve never even had before? To thaw, you can go straight from the freezer into the microwave. Saute for 2 to 4 minutes, until wilted. If the pan is too full to stir at first, cover it for a … My husband has even been known to eat the leftovers reheated with tortilla chips. Creamed Spinach has two main components, cream and spinach. Don’t miss a single recipe! It is truly the BEST  Creamed Spinach recipe, ever. Yes!! Or, you can also remove it from the freezer and place it in the fridge to thaw 24 hours before. Lastly, salt and pepper. I like to use freezer friendly ziplock bags. As a bonus, it’s also a low carb side dish, just in case you are watching your carbs. For four servings of creamed spinach you will need 1lb of fresh spinach. You’re going to love this addition to your dinner plate! The Best Creamed Spinach Without Heavy Cream Recipes on Yummly | Creamed Spinach, Smokehouse Steak & Pasta With Creamed Spinach, Parmesan Creamed Spinach (ruth’s Chris Creamed Spinach … … Add mozzarella cheese, parmesan cheese, salt and pepper. Even the cheese is a fancy extra. Use frozen spinach for the best soft, steakhouse style, creamed spinach! Add garlic and cook for 30 seconds. Add garlic to taste (either fresh or powder). Drain and squeeze out the excess water. Fold in spinach into cream sauce and cook for an additional minute to reheat spinach. https://www.lizshealthytable.com/2015/12/26/cream-less-creamed-spinach Start with 1 tablespoon worth of dried onion and then taste and add more as needed! In a large bowl, beat the cream cheese and sour cream with an electric mixer until smooth. That happened to me last week when I decided creamed spinach would be the perfect side for pot roast. Immediately, "shock" the blanched spinach in a bowl of iced water. Add minced garlic and sauté until fragrant, about 1 minute. If you are being extra tight with your carbs, you can also cut the chopped onion. If you're in a rush, you can cook this spinach on high. I am also a wife, mama of 3. Bonus: it’s a low carb, keto side dish and is also gluten free! Creamed Spinach Recipe. Add 2 to 4 ounces of shredded mild cheddar cheese to the sauce mixture. Then reheat on stove top or microwave! It’s when I knew, I had to get this recipe out here on the site for all of you to enjoy too! ... without … © 2020 Discovery or its subsidiaries and affiliates. Heat butter in a large nonstick skillet. They all swore up and down it was the best one they had ever had and I was honored be handing out the recipe! Easy Keto Low-Carb Garlic Creamed Spinach is a quick recipe using cream cheese, fresh or frozen spinach, without any heavy cream. It comes together fast and tastes restaurant quality. This side dish is decadent and will remind you of a casserole! Cook and stir onion and garlic in hot oil … , that just makes it perfect for a group of 50+ people was! Diet with a net carbs of 4 grams I might be, but I am also a,... Spinach and to get enough spinach to make cook frozen spinach, just until but. 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