Pound cake going into 325° oven to bake for 50-55 minutes: Pound cake out of oven, cooling in pan for 15-20 minutes: Poundcake inverted on rack to cool completely, 2-3 hours: Drizzled w/peanut butter glaze & sprinkled w/toasted peanuts: Banana Nutella Bundt - Day #10 of I Like Big Bundt... Tuesdays with Dorie - A little delayed... Pumpkin Ginger Bundt - Day #9 of I Like Big Bundts, Lavender-Lemon Bundt - Day #8 of I Like Big Bundts. Add half of the sour cream mixture. Get up-to-the-minute news sent straight to your device. You can cancel at any time. Next, add the peanut butter and vanilla, still scraping the sides of the bowl. Prep a 12-cup Bundt pan. -mary, Food Librarian Designed by |Live and Enliven Designs|, Peanut Butter-Sour Cream Bundt Cake with Butterfinger Ganache Glaze - Day #3 of I Like Big Bundts 2. Find more recipes to try out in your kitchen. In the bowl of a stand mixer fitted with a paddle attachment, cream the butter and sugar for a few minutes until cohesive and just beginning to become fluffy, scraping as needed. In 1950, Nordic Ware founder H. David Dalquist invented a cake pan with a round shape, fluted sides and a hole in the middle. Yet it is still a very simple cake needing nothing but a fork to enjoy. Add to creamed mixture, alternating with sour cream. Peanut Butter Pound Cake with Peanut Butter Glaze. 4. I love Butterfinger candy bars and think it's great that you incorporated them into one of your bundts. Baked Mom's Olive Oil Orange Bundt Cake - Day #4 o... Peanut Butter-Sour Cream Bundt Cake with Butterfin... Chocolate Velvet Bundt - Day #2 of I Like Big Bundts, Marble Bundt - Day #1 of I Like Big Bundts 2. The cake itself mixes quickly and easily with a good dose of peanut butter… Oh my word -- my squeeze the peanut-butter addict would flip for this. Cream butter and sugar with a mixer … 1 c. (8 oz.) Step 3, In a large bowl, beat butter and sugars with electric mixer; beat in peanut butter; add eggs two at a time, beating well after each addition. These mouth-watering cakes can be found at family gatherings, pot luck lunches at church, or carried to someone sick and shut in. wow i love the idea of the cake - peanut butter and chocolate. It has a creamy, fine crumb texture. Whisk sour cream, eggs, and vanilla in measuring cup. Pound Cake Sandwich (filled with cream cheese frosting or fruit or peanut butter & jelly) With a Lemon Glaze (2 cups powdered sugar and 3-4 Tablespoons freshly squeezed lemon juice) Add powdered sugar to a medium-sized bowl. This cake will melt in your mouth! Let stand until the glaze is set, about 30 minutes. In the South we LOVE our butter and our pound cakes! A Chocolate Pound Cake Made With Sour Cream That’ll Win You A Prize At The Bake Off! To make the filling, mix the cream cheese and sugar. I Like Big Bundts Round 2 - National Bundt Day is ... Congratulations! ½ cup (1 stick) unsalted butter, softened, 8 ounces semisweet or bittersweet chocolate, finely chopped. Ounces-Grams, fluid ounces-milliliters,… sour cream. You’ll need a little patience when cooking a pound cake, it takes 1 hour 15 minutes to 1 hour and 25 minutes to cook. https://delishably.com/desserts/Peanut-Butter-Pound-Cake-Recipe Bake until a toothpick inserted in the center comes out clean, 40 to 45 minutes. Ok just the title of this cake sounds amazing! Cooks.com - Recipe - Sour Cream Pound Cake 1 pkg. Meatloaf Bundt with Tunnel of Egg - Day #15 of I L... Pumpkin Chocolate Chip Bundt - Day #14 of I Like B... Chocolate Mint Bundt - Day #13 of I Like Big Bundts, Marie-Helene’s Apple Cake - French Fridays with Dorie. Sorry for the word verification but I've been getting so much spam recently I hope the word verification helps. They are rich and filling and like the south, they are simple yet versatile. Sour Cream Pound Cake w/ Cream Cheese Icing YIELDS 12-16 SERVINGS PREP TIME: 30 MINUTES COOK TIME: 1 HOUR & 15 MINUTES. As a lifelong peanut butter fan, that gets me pretty excited about dessert! In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Sour Cream Pound Cake. Sour Cream: Sour cream is an unconventional ingredient in pound cake… Beat on low just until blended. Cream butter and 2 cups sugar. Step 4, Sift flour with baking powder and baking soda. Butterfingers and bundt cake? Peanut Butter Bundt Cake is THE cake for peanut butter lovers like me. No more details needed. Yeah for this month! i think this one would be my favorite...well, so far.you know what i wanted to tell you? Add eggs, 1 at a time, beating well after each addition. Then, beat in the sour cream on low speed. that's a good lookin' bundt, and i do love butterfinger! Print Recipe. Please subscribe to keep reading. With the mixer on low, add one-third of the flour mixture and beat until incorporated. A classic pound cake calls for only butter, sugar, eggs, and flour. There’s peanut butter in the cake and frosting and then it’s decorated with peanut butter chips and drizzled with more peanut butter ganache. ha ha ha. milk, eggs, yellow cake mix, Skippy Creamy Peanut Butter, semi-sweet chocolate morsels Butter Pound Cake misshomemade.com lemon zest, flour, eggs, pure vanilla extract, white sugar, heavy whipping cream and 1 more The acidity in sour cream activates the baking soda in this recipe giving it the unique texture and tender crumb. Grease a 12-cup Bundt pan and dust with flour. You have permission to edit this article. The final cake just screams peanut butter and is so good! I just LOVE at "I like big bundts" ha ha ha, Wow, looks incredible! The chocolate pound is much richer in flavor and if you decide to give this recipe a try, then you will notice that it makes a lot of cake batter so you will want to combine all of the ingredients into a large bowl. Whisk together flour, baking powder & soda, and salt in a bowl. It’s so worth the wait. Repeat, alternating flour and sour cream mixtures and ending with the flour mixture, scraping down the sides of the bowl between additions. This cake is INTENSE. Pour into … I like your big bundts ;). Sour Cream-Chocolate Cake with Peanut Butter Frosting and Chocolate-Peanut Butter Glaze Adapted, only barely, from Sky High: Irresistable Triple-Layer Cakes. https://www.delish.com/.../a29791107/sour-cream-pound-cake-recipe Add egg yolks, one at a time, beating well after each addition. Glossy chocolate ganache crowns this firm, easy-to slice cake made with creamy peanut butter. Pound Cake (Sour Cream) December 20, 2019 by Lee Leave a Comment. Preheat over to 350. For the cake: Baker’s Joy Cooking Spray, or any baking spray containing flour. Step 5, Beat in flour mixture 1/3 at a time, alternating with sour cream; stir in vanilla. 2. Turn the mixer to medium-high speed and beat for 1 minute. Rating: 2.98 stars 129 Ratings. This is an easy cake to bake. - mary. Heat the cream in a small saucepan over medium-high heat until it comes to a boil. i have on my list of 'to create' an almond joy like bundt cake with a center filling of coconut. You’re sure to love the waterfall of thick peanut butter … Cake: Preheat the oven to 350 degrees. In a large glass measuring cup, whisk together the sour cream, eggs and vanilla. It's time to bake old-school pound cake in a new bundt pan! Nobody better lay a finger on his Bundtterfinger! Chocolate Sour Cream Pound Cake Ingredients: 1 1/2 cup butter, softened; 3 cups sugar; 3 cups all-purpose flour; 5 large eggs INGREDIENTS FOR THE CAKE Cooking spray, for pan 1 box Devil’s Food Cake 1 package chocolate pudding 1 c. sour cream 4 large eggs 1/2 c. water 10 Reese’s Peanut Butter Cups, halved, for topping 1/2 c. Reese’s pieces, for topping FOR THE PEANUT BUTTER Step 2, Butter and lightly flour bundt or tube pan. Use our food conversion calculator to calculate any metric or US weight conversion. 2 and 1/2 cups seems like a lot, but remember this cake is heavy and yields many servings. https://www.tasteofthesouthmagazine.com/peanut-butter-pound-cake-recipe heck yeah! Add the ... No-Bake Peanut Butter Pretzel Bars. vanillasugar, Your bundt sounds good except the coconut! Beat egg whites and remaining cup of sugar until stiff. In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Chocolate Pound Cake with Peanut Butter Glaze Chocolate Pound Cake with Peanut Butter Glaze. All of my favorite flavors rolled into one. Combine flour, baking soda and salt; add to creamed mixture alternately with sour cream and vanilla. 1/3 c. Crisco ... for 45 to 55 minutes or until cake springs back when touched lightly. Recipe: Peanut Butter-Sour Cream Bundt Cake with Butterfinger-Ganache Glaze, {{start_at_rate}} {{format_dollars}} {{start_price}} {{format_cents}} {{term}}, {{promotional_format_dollars}}{{promotional_price}}{{promotional_format_cents}} {{term}}, Independent Contractor (Newspaper Carrier), Delectable Bundt cakes are beautiful without the fuss. https://tastykitchen.com/recipes/desserts/peanut-butter-sheet-cake-2 Be sure to frequently scrape down the sides of the bowl, making you are using every bit of cream cheese. Slice and serve. I'll remember to be back daily now until the big day! 1 cup butter, room temperature 3 cups sugar 6 eggs 1 teaspoon vanilla 1 cup sour cream Glaze Ingredients (optional) ½ cup confectioners powdered sugar 1 … If I ever get a bundt pan I'm totally trying this! The cake itself is fairly straight forward. It’s ALL about the peanut butter here, from the cake to the glaze. Step 1, Heat oven to 350 degrees. https://www.allrecipes.com/recipe/84042/grandmas-sour-cream-pound-cake I've never made a peanut butter cake before and I'm sure it would be amazing. Use room temperature cream cheese for best results. Serve it in the thinnest slices possible, and keep a glass of milk handy. Divine! i think this might be my favorite bundt cake idea ever. It’s buttery, tender, and has a lovely golden crust. Ingredients. Our most trusted Peanut Butter Pound Cake With Sour Cream recipes. The ganache and Butterfinger was the best part! I made this bundt yesterday...everyone that tried it liked it but didn't love it. Enjoy y’all! "Sour cream pound cake" and "buttermilk pound cake" recipes substitute sour cream or buttermilk in place of some of the butter to produce a moister cake with a pleasant tang too. The sour cream provides a tender crumb and the vanilla and almond extracts boost the flavor complexity. El Rey Farms Chiles from Hatch, New Mexico, Cake Detective - Wedding Cake Frosting from 1945, Lemonade Restaurant, Downtown Los Angeles. 3. Ms lucys sour cream pound cake with 3 cups butter. Sprinkle the chopped Butterfinger bar over the glaze. Reviewed by millions of home cooks. Sift flour, baking soda and salt twice. that orange-like color in the photo is so pretty. … Enjoy unlimited articles at one of our lowest prices ever. Libby's Sour Cream Pumpkin Bundt - Day #12 of I Li... Root Beer Bundt - Day #11 of I Like Big Bundts. way to go! Sounds great! My grandmother's recipe uses a bit of both. then {{format_dollars}}{{start_price}}{{format_cents}} per month. Thanks for visiting! This is the best sour cream pound cake you’ll ever try! Wonderful! Glaze: Place the chocolate and 2 tablespoons butter in a heatproof bowl. Trusted Results with Duncan hines golden butter cake mix sour cream pound cake. ;)This one looks divine! Coconut isn't my favorite, but I'm sure people will kill for that bundt. Drizzle over cooled cake and immediately sprinkle with lightly-toasted and finely-ground peanuts. 1/2 c (1 stick) butter, softened 1 c smooth peanut butter 1 1/2 c light brown sugar 1. Sugar: This is a very large cake, so a lot of sugar is required to sweeten the cake and properly cream all the butter and cream cheese. Pour the cream over the chocolate and butter and let stand for 5 minutes. . Winner of my 39 10/12 birthday gi... Countdown to 40 Giveaway - I'm 39 10/12 years old! Sour Cream Pound Cake is a classic Southern staple that you NEED in your life. Nutrients per serving, based on 10: 712 calories (56 percent from fat), 46 grams total fat (22 grams saturated), 129 milligrams cholesterol, 68 grams carbohydrate, 14 grams protein, 404 milligrams sodium, 2 grams dietary fiber. Can't wait to see all you bring us to the table! This cake is truly meant for those who love peanut butter just as much as Jessie. doesn't that sound good? Enjoyed the visual treat last time and am loving it this time too. Blend in flavorings. 0 ... and salt in a bowl. I never thought of this before today, but suddenly it's all I want! Duncan Hines Butter Recipe Golden Cake Mix. Oh my the next cake that I make is definitely going to be this one!! Mary, Mary, Mary, so I'm like TOTALLY behind in my reader and forgot all about Big Bundt's Month and how could I when we all know National Bundt Cake Day is none other than my birthday. Pour the warm glaze over the cake, letting it drop down the sides. Sour Cream adds moisture to your batter without thinning it out too much as well, creating that dense texture you are looking for in a pound cake. This looks incredible Mary. eggs, sour cream, vanilla extract, icing sugar, flour, unsalted butter and 5 more Simple Butter Pound Cake with Cream Cheese Glaze Rose Bakes salted butter, evaporated milk, all … In a large bowl, combine the butter, peanut butter and brown sugar; cream with an electric mixer on medium-high speed until fluffy, about 3 minutes, scraping down the sides of the bowl once or twice as necessary. Peanut Butter-Sour Cream Bundt Cake with Butterfinger-Ganache Glaze. I LOVE this! Fold gently into batter. Let the cake cool in the pan for 5 minutes, then invert it onto a wire rack to cool completely. Scrape the batter into the prepared pan. It’s full of it! sorry you didn't get to taste it :(. 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