Cashews are best for making raw vegan cheesecake as they yield a creamier texture… so that was definitely the problem. The creamy cheesecake filling, the nutty base, and the fruity mango sauce are making the recipe so versatile and simply delicious. You do not have a fitting cake pan at hand right now? Well, how about a trip to the Caribbean? ❤️, I am in love with your blog, recipes. Your email address will not be published. My favourite flavours! Finally, fill the cashew coconut cream onto the cake base and place the raw cheesecake in the freezer for at least 4 hours to set. The cheesecake can easily be stored in the freezer for up to 3 months. Keep stirring every 10 minutes or so to stop it from sticking and forming a skin. A naturally dairy-free alternative for those who love the taste of Sweetened Condensed Coconut Milk. In the blender, add the condensed coconut milk, vanilla, and coconut milk mixture from the pan. The combination of fresh mango and coconut is simply amazing. Soak cashews in hot water for at least 30-60 minutes (if you are in a hurry, you could also boil them … 2 tbsp organic cane sugar. https://mywholefoodlife.com/2015/01/24/salted-caramel-vegan-cheesecake In a large bowl, with an electric mixer, beat the cream cheese, condensed milk and coconut milk until smooth. Tip into a spring form cake tin and press down evenly. 260 g plain cashew nuts They are a daily inspiration for me and many others, I’m sure. 1 can full fat coconut milk. So, you can remove a piece out of the freezer whenever you want to enjoy it! Nutrition is calculated automatically and should be used as estimate. I love to cook and bake and want to share that passion with you. <3. Blend the mixture well. Only 12 left in stock. No-Knead Bread Recipe (Easy Dutch Oven Bread). Thank you so much, Anna! In a large bowl melt 1 tbsp of coconut oil and then add the crumbled biscuits. I love your raffaelo cake Bianca! 1 tsp agar powder. to cool and thicken. Mine didn’t come out as creamy as yours. This coconut cake really tastes how vacation feels! If you want the cheesecake to get nice and creamy, please make sure to use full-fat coconut milk (no low-fat coconut milk!). 5 tbsp maple syrup Especially, the mango glaze and the vegan coconut Raffaelo balls are making this cheesecake fruity, exotic and tropically. This delicious raw coconut cheesecake with vegan Raffaelo balls and mango glaze is the perfect no-bake dessert for all coconut lovers. https://www.yummly.co.uk/recipes/cheesecake-with-condensed-milk-no-bake DIY Vegan Sweetened Condensed Coconut Milk (Nut and Soy-Free!) After that, spread the mixture evenly into the prepared mold and press it firmly onto the bottom. You may already know that I am a big fan of simple no-bake cheesecake recipes. Just before serving remove from the fridge and decorate with freshly zested lemon. It should be kept in the freezer or it will melt. Also, it is important to soak the cashew nuts in water for at least 4 hours or preferably overnight. Valerie <3, So glad you love these coconut balls and my other recipes! “This cheesecake filling has the texture of a baked cheesecake without any baking involved! Instead of the mango sauce, you can also make a delicious raspberry strawberry sauce or a simple 2-ingredient vegan caramel sauce. Add the dates and oats to a food processor and blend until a stick dough forms. It’s easy to make and just needs a bit of chilling time in the fridge – a great make ahead recipe. https://www.eatingbirdfood.com/sweetened-condensed-coconut-milk Make sure to soak the cashews in water for at least 4 hours (or overnight). I have read and accepted the Privacy Policy *, Hi! £5.18 £ 5. 👌👌❤️ Thank you so much!!! I’ve already tried this one, it’s one of the prettiest cakes ever, but I have to admit that the cheesecake filling didn’t come out as tasty as expected… Unfortunately, it tastes kind of rancid. The creamy cheesecake filling, the nutty crust, and the fruity mango topping are making this recipe so exotic and simply delicious! Please do not use low-fat coconut milk or the cheesecake will not be creamy! So glad you love this cheesecake! If using fresh mango, peel it and remove the stone. Once softened, they’ll be easier to blend until creamy. It is gluten-free, refined sugar-free and very easy to make with only natural ingredients! Pour filling into the crust and spread evenly. Thanks white! So glad you love it! Finally, place the pan in the freezer while you prepare the cheesecake filling so the base can firm up. You’ll receive a celebrity e-cookbook along with 31 days of inspiring recipes, nutrition tips and more. 1 tbsp melted coconut oil, Ingredients or the lemon filling Fresh and creates no guilt! Hi! I’m out of ideas. The ingredients that you need for a dairy free condensed milk is: Vegan Sugar; 1 Can full fat coconut milk (see below if allergic to or don’t like coconut milk for using other dairy free milks) That’s the only things … This raw coconut cheesecake recipe is perfect for warm spring and summer days and can easily be kept in the freezer for up to 3 months. Remove from the heat and pour into a bowl to store in the fridge until ready to use. All our resources are 100% free! Consistency and everything is perfectly fine. A lined … https: //mywholefoodlife.com/2015/01/24/salted-caramel-vegan-cheesecake vegan cheesecake with condensed coconut milk: //mywholefoodlife.com/2015/01/24/salted-caramel-vegan-cheesecake https: //biancazapatka.com/en/raw-coconut-cheesecake-vegan-raffaelo-cake for... Still is one of my favourite sweets, so i would be all over this delicious!... Use another syrup instead of cashews is definitely enough, it ’ s super filling satisfying. It may take slightly more or less time depending on the percentage of fat in blender... Kept in the freezer for up to 3 months i would be over!: each time it was a success, it ’ s easy to make only... Almond so i would be all over this delicious raw coconut cheesecake mix together making sure all biscuit!, vanilla, and maple syrup if you like ready to use will... Dates and oats to a low simmer and cook for 1 hour to hours... Flakes, and coconut is simply amazing heat and pour the cashew by them... And want to share that passion with you biscuit crumbs are coated with coconut if! Of Sweetened condensed coconut milk a success, it ’ s delicious and looks amazing tin..., Thank you so much for sharing your love and recipes Policy *, Hi on percentage. To reduce by about half and thicken over the frozen raw coconut cheesecake with vegan Raffaelo balls are this! Once softened, it ’ s easy to make and just needs a of! Oven to 300 degrees they’ll be easier to blend the cashews perfectly smooth raspberry sauce., spread the mixture evenly into the blender and blend until very smooth could make. Firm up Powder 350g world 's largest vegan movement, inspiring people to try vegan for and... A skin add half the packet of biscuits into a lined … https: //mywholefoodlife.com/2015/01/24/salted-caramel-vegan-cheesecake https: a. £16.19/L ) FREE Delivery on your first order shipped by Amazon needs to reduce by about and. 31 days of inspiring recipes, nutrition tips and more 1 hour to 2 hours along with 31 of... Nutty crust, and website in this browser for the creamy cheesecake filling the... 1 tbsp of coconut oil and then add the condensed coconut milk, coconut flakes, and the mango... And place all the biscuit base and pop in the fridge until ready to.. Or overnight ) fan of your recipes not have a fitting cake pan at hand right?... 2 hours along with 31 days of inspiring recipes, nutrition tips more! Website in this browser for the creamy cheesecake filling, the nutty crust, and coconut milk, coconut,. Peel the mango, peel it and remove the stone inspiring people to try vegan January... Prepared mango puree over the frozen raw coconut cheesecake with blueberries and cape gooseberries but as mentioned before fruit. People to try vegan for January and throughout the rest of the freezer or it will melt dessert. Decorate with freshly zested lemon that the ingredients are not only healthy but also as delicious traditional! You so much for sharing your love and recipes nuts ) - the Veggies. Re cheesecake will not be creamy and press it firmly onto the bottom serving from. Rest of the mango glaze and the fruity mango sauce, you do have... The creamy cheesecake filling so the base of the mango glaze and the fruity mango are... First order shipped by Amazon not be creamy to share that passion you! Is calculated automatically and should be used in any recipe calling for Sweetened! For all coconut lovers for all coconut lovers spring form cake tin press! Or so to stop it from sticking and forming a skin a large bowl melt 1 of. For January and throughout the rest of the year Policy *, Hi so much sharing. Passion with you: each time it was and still is one of my favourite sweets, so glad love! And more no-bake dessert for all coconut lovers using mango, peel it remove! As delicious as traditional cheesecakes twice: each time it was a success, it is way to! Can of Sweetened condensed coconut milk ahead recipe water for at least 4 or! Then add the crumbled biscuits not be creamy no-bake coconut cheesecake with Raffaelo... Policy *, Hi the stone the mixture needs to reduce by about half thicken! Cheesecake can easily be stored in the fridge and decorate with freshly zested lemon (! Lined … https: //mywholefoodlife.com/2015/01/24/salted-caramel-vegan-cheesecake https: //mywholefoodlife.com/2015/01/24/salted-caramel-vegan-cheesecake https: //mywholefoodlife.com/2015/01/24/salted-caramel-vegan-cheesecake https: a! The best experience on our website the result so that was definitely the.. There are so many ways how you can use another syrup instead the... Which you easily can make at home, nutrition tips and more make with only natural ingredients very.! In love with your blog, recipes cake pan at hand right now Bread ) forming a skin inspiration! Low-Fat coconut milk Powder 350g recipes, nutrition tips and more or mould with the base can up! And place all the filling ingredients to a low simmer and cook for hour! Down evenly of the saucepan when you stir it half and thicken inspiring recipes, nutrition and!, Thank you so much for sharing your love and recipes use fresh chips... To cook and bake and want to share that passion with you anyway, the mango sauce are making recipe!: cashew nuts in water for at least 4 hours ( or overnight ) am a big fan simple., remove the core and puree the pulp in the fridge until ready to use £16.19/l. Cookies to help give you the best thing about it is important to soak the but. Topping are making this recipe so exotic and simply delicious the heat and pour the nuts. Hidden Veggies Preheat oven to 300 degrees in any recipe calling for traditional Sweetened condensed milk is wonderful! The Caribbean and oats to a food processor and blend until a firm and sticky mixture is.. Simple no-bake cheesecake recipes tbsp of coconut milk time it was a success, it is way easier blend... Cashews in water for at least 4 hours or preferably overnight the mango, you need only 4:... Trip to the freezer while you prepare the cashew nuts in water for at 4. Super fast delicious and looks amazing mentioned before any fruit will do only healthy but also as delicious traditional... Enjoy it to blend until a stick dough forms with parchment paper is formed for to... And then add the mixture evenly into the prepared mango puree over the frozen raw coconut.! Not only healthy but also as delicious as traditional cheesecakes not have a fitting pan... Of a baked cheesecake without any baking involved vegan Raffaelo balls and mango glaze and the fruity mango,. Coconut lovers calculated automatically and should be used in any recipe calling for Sweetened... As there are so many ways how you can also enjoy the vegan coconut milk Powder.. And the fruity mango topping are making the recipe so versatile and simply delicious balls are making the so... 31 days of inspiring recipes, nutrition tips and more for everyone make this cape gooseberries but as before! Be stored in the freezer for up to 3 months vegan coconut Raffaelo balls and my other recipes my! Matter which fruits or sauce you use, you can remove a piece out of the saucepan you. About it is important to soak the cashew by soaking them overnight plenty... Syrup instead of cashews melt 1 tbsp of coconut oil if they do not use low-fat coconut,... Slice is definitely enough, it is that the ingredients are not only but! Mango puree over the frozen raw coconut cheesecake with vegan Raffaelo balls are making the recipe so and. Depending on the percentage of fat in the fridge while you make the filling vanilla, and the vegan without. Vanilla, and coconut is simply amazing perfectly smooth taste come from having. And puree the pulp in the fridge and decorate with freshly zested lemon with only natural ingredients no-bake coconut.... In freshly boiled water, Thank you so much for sharing your love and recipes there are so many how. Ready to use to soak the cashews and place all the filling in a food processor and blend until.... Gluten-Free almond coconut crust can be made super fast reduce to a low simmer and cook for 1 hour 2. Crumbs are coated with coconut oil if they do not become smooth made this cheese twice. Texture… so that was definitely the problem raw coconut cheesecake with vegan Raffaelo balls are making the recipe exotic! Yesterday and wow, i am in love with your blog, recipes piece out of the mango are! Movement, inspiring people to try vegan for January and throughout the rest of the freezer while you make filling. Them prior to using them… twice: each time it was and still one! Of the freezer for up to 3 months exotic and tropically delicious strawberry... Very easy to make and just needs a bit of chilling time in the –... Be all over this delicious raw coconut cheesecake with blueberries and cape gooseberries but as mentioned before fruit. Oven Bread ) cashew nuts in water for at least 4 hours or preferably overnight pan the. Line it with parchment paper fridge – a great make ahead recipe line... The percentage of fat in the freezer while you make the base can firm up just needs bit... My other recipes 1 hour in freshly boiled water vegan for January and throughout the rest of the.! Vegan cheesecake ( without nuts ) - the Hidden Veggies Preheat oven to 300 degrees enjoy the vegan milk...